Merry Christmas to all!

Yesterday, the world celebrated Christmas Day- Christiamdom’s biggest and happiest celebration of all. Filipinos traditionally celebrate it the longest, generally starting when the calendar announced the coming of the BER month (September, October, November then finally December).  Many houses starts putting decor like Christmas Tree, Lanterns and Christmas lights as early as September. Kids starts singing Christmas carols in the street when December comes. Truly, it is such a joyous season.

It is just too bad that I am unable to attend the Christmas Eve or Christmas Day mass here in Bangkok because the English mass is too limited and the timing doesn’t match. You see, I had to work on Christmas Day because it is not considered a holiday in Thailand.

Last Christmas Eve, we trooped to one of my friends’ Condo to celebrate the day and have Noche Buena with friends. We decided to do pot-luck instead of just one or two persons cooking the food. I think it is better since we are able to taste the specialty recipe of each. I decided to share Spaghetti and Beef steak. We prepared our favorite foods like Kare-Kare, Adobo, Grilled Pork, Grilled Squid, Fried Chicken, Macaroni Salad and a secret recipe of spicy squid from one of them.

We started dinner early, around 8:30 PM then we had Karaoke and sang to our heart’s content while sharing a glass of liquor.

It was a truly enjoyable night….

When the clock ticked midnight, we greeted each other Merry Christmas and exchanged gifts then continued eating, singing, drinking and chatting..the party lasted till the wee hours of the morning.

Finally, I arrived home quarter before 6AM. After 2 hours of sleep, rushed to work. What a memorable day it really was! Surely, I missed home cos this is the 2nd year I am celebrating Christmas and New Year away from them but I was able to call them early on before the network gets busy that day so it’s good enough for now.

We haven’t finalized our New Year’s Eve plans as there are many propositions. Hopefully soon we are able to decide the right venue and activity for that day.

I am sharing the pictures of our food taken during Christmas Eve. Sorry, I had to skip our own face pictures cos it will be very evident that we eat a lot! Ha ha ha! I think I am able to post our latest pictures after the holidays when the big eating is over..LOL.

A Blessed Christmas and bountiful New Year to all. May the season bring us peace, good health and contentment. Let us not forget the reason for the season..our Lord Almighty!

The best roasted pig in the World…the Philippine Lechon

The wi-fi connection in my room is perpetually against me..as the connection is very slow.  Well, maybe one factor is that it is a Saturday today and internet traffic is usually bad during weekends. Another thing is that a heavy downpour has just finished which I noticed makes every internet connection (whether at home or in the office) and even cable tv reception intermittent if not bad.

So I headed to the internet shop downstairs. Luckily it was half empty. Maybe the kids who usually play computer games during this time just headed off home during the heavy rain. How lucky can I get..and so I thought.

The moment I opened my Facebook account, I realized it is not a good idea to rent in the Internet shop. Facebook took ages to open. Then when it opened, Farm Town is the first app that I opened (naturally). After waiting for I guess 10 minutes, it still is not opening…then I tried Restaurant City…same result. I tried all the other applications in Facebook I am using  and it’s all the same story. Really bad…

Then I remembered to open Youtube. At first I tried looking for recent Filipino Comedy films but I guess no one has uploaded the film in Youtube yet. Until I came across 1 link that states: No Reservations: Philippines Part 1 of 5..I clicked the linked and I saw a Travel show in the US hosted by Anthony Bourdain. This particular episode is about the contest they had wherein the viewers must convince Anthony to visit their Country/City to be featured in the next show.  The lucky guy who had the opportunity to be able to convince the host to visit his native cuntry is a Filipino American named Augusto who comes from Cebu but has lived most of his life in New York.

As I watched the video, I can’t really help but to salivate with all those tasty and gastronomically appealing Filipino foods featured.  All my favorite foods were featured from Sinigang, Kare-Kare, Adobo, Sisig, Pinakbet, Bulalo..I just had my dinenr but the food being featured really made me so hungry and terribly miss home especially home-cooked meals by my mom which is actually a Pampanguena, arguably the best chefs in the Philippines, Pampanga being considered as the Culinary Capital of the country.

The best part of this show is when they featured the actual roasting of the pig to become the world-famous Lechon. It really looks so good with the even-colored roasting of the pork in charcoal. When Anthony sliced a piece of the skin, you can hear the uber-crispiness of the skin. YUMMY!

As I am writing this blog post, my mouth is still watering (pun intended…LOL) I think comparable to the heavy rains that just passed.  I am supposed to watch my diet since I’ve been visitng my gym regularly these days in preparation for 2 forthcoming beach trips in the next month but probably tomorrow, I may troop to the nearest grocery store and buy some ingredients to cook my favorite Filipino food.

I guess eating my favorite Philippine delicacy is the next best thing to being close to home….

P.S. Here are the links to the Travel show..test yourself if you will not salivate just looking at these glorious foods….